Menu
A FAMILY OWNED AND RUN RESTAURANT WITH A PATIO SERVING GREEK CUISINE AND A GREAT ATMOSPHERE.
BRANAS MEDITERRANEAN GRILL
Menu Highlights
LAMB KEFTEDES . . . . . . . . . . . . . . . . $25
Homemade Greek Meatballs Served with Tzatziki or spicy chilli dip and A lemon wedge.
SPANAKOPITA . . . . . . . . . . . . . . . . . . . . . $5
Traditional Spinach and Feta Pie Served Greek Salad and our Signature Tzatziki Dip.
CRISPY COCONUT JUMBO PRAWNS . . . . . . . . . . . . . . . $72
Traditional Pan Fried Graviera Cheese Served with pita bread and lemon wedge.
SAGANAKI . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Traditional Pan Fried Graviera Cheese Served with pita bread and lemon wedge.
CRISPY CALAMARI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $
Served with our Signature Tzatziki Dip.
GREEK FISHERMAN’S SOUP. . . . . .. . . . . . . . . . . . . . . . . . . . $8
Made with lobster broth
CREAM OF WILD MUSHROOM . . . . . . . . . . . . . . . . . . . . . . $8
Garnished with Truffle Oil.
CERTIFIED ANGUS BEEF . . . . . . . . . . . . . . . . . . . . . . . . . . . $15
Lettuce , Tomato , Red Onion, Mayo and Red Relish, Brioche Bun.
GODFATHER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $17
Lettuce , Tomato , Red Onion, Mozzarella Cheese, Basil Pesto Mayo, Brioche Bun
FANCY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $17
Wild Mushrooms , French Brie Cheese, Truffle Oil, Lettuce , Tomato , Red Onion, Mayo and Red Relish, Brioche Bun
SUNDAYS 3pm - Close
SUNDAY SPECIAL
ROAST LAMB & CHEF JACKEY’S DINNER SPECIALS
Inspired by simpler times, Branas is named after owner John Vranakis’ grandparents. Jianni and Anna Branas lived a simple life in a small village in Crete.
+604 568 6707
Menu
Menu
